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Highest pub ceiling in the world
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Group menu
Catfish with coconut-panko coating and mango salsa (L) 24.-
Pork ribs with grilled vegetables, salad and BBQ honey-mustard sauce (G) 24€
Chicken schnitzel with celeriac cream and grilled vegetables 16.-
Solyanka in bread bowl 10€
Brie cheese mousse with nut crackers and hot honey 8.-
Shrimp-mango salad with watermelon (G, L) 13€
Corn on the cob with lime and chili (G, L) 8€
Grilled cheese salad with vegetables and spicy croutons 11€
Summer salad with Greek cheese and watermelon (G) 9€
Crispy pork chop (L) 8€
Cauliflower steak with nut-coconut sauce and chili crisp (V, L, G) 8€
Drinks 2026
Antipasti platter 32.-
Caesar salad with chicken fillet 10€
Fried bread with garlic sauce 6€
Domino cake with strawberry sauce 6.50€
Vegan dumplings 7€
Sweet cottage cheese balls with caramel ice cream 7.50€
Tiger prawns in butter-garlic sauce 15.-
Fried pickled with honey 6.50
Cheese balls with garlic sauce 7.50€
Handcrafted ice cream selection (condensed milk, caramel, blueberry) 7.50€
Children’s chicken pasta 8€
Crème brûlée 6.50€
Bachelor’s stir fry with garlic sauce 14€
Chocolate fondant 10€
Group menus 2026
Big snack platter 36€
Grillburger with bacon, saskatoon BBQ sauce and fries 16€
Pork hock with herb mashed potatoes, sauerkraut and gravy 25€
Pork schnitzel with rosemary potatoes, sauerkraut or fresh salad 14€
Estonian mashed potato dish with smoked meat, roasted onion and sour cream in a bread bowl 13€
Glazed chicken wings with sauce 8€
Salmon cream soup in a bread bowl 10€