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Highest pub ceiling in the world
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Snacks
Main courses
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Group menu
Drinks
Chicken schnitzel with cauliflower purée, oven-roasted vegetables, and curry sauce 16€
Sweet potato balls with chili mayonnaise (V) 8.-
Poke bowl with shrimps (L) 11€
Mac and cheese 6.50€
Poke bowl with muschrooms (V,L) 9€
Loaded fries with birria beef 15€
Catfish rillettes 13€
Poke bowl with chicken (L) 10€
Catfish with a coconut-panko crust, peanut sauce, charred potato, vegetables (L) 23.-
Pork ribs with fresh salad and mashed potatoes 24€
Solyanka in bread bowl 10€
Crispy pork chop (L) 8€
Cauliflower steak with nut-coconut sauce and chili crisp (V, L, G) 8€
Drinks 2026
Antipasti platter 32.-
Fried bread with garlic sauce 6.50€
Domino cake with strawberry sauce 6.50€
Vegan dumplings (V, L) 8€
Sweet cottage cheese balls with caramel ice cream 7.50€
Tiger prawns in butter-garlic sauce 15.-
Fried pickled with honey 6.50
Cheese balls with garlic sauce 8€
Handcrafted ice cream selection (condensed milk, caramel, saskatoon berry) 7.50€
Crème brûlée 6.50€
Bachelor’s stir fry with garlic sauce 14€
Chocolate fondant 10€
Group menus 2026
Big snack platter 36€
Grillburger with bacon, saskatoon BBQ sauce and fries 16€
Pork hock with herb mashed potatoes, sauerkraut and gravy 25€
Pork schnitzel with rosemary potatoes, sauerkraut or fresh salad 14€
Estonian mashed potato dish with smoked meat, roasted onion and sour cream in a bread bowl 13€
Glazed chicken wings with sauce 8€
Salmon cream soup in a bread bowl 10€