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Highest pub ceiling in the world
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Snacks
Main courses
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Group menu
Drinks
Pork belly burnt ends with sweet potato cream and roasted vegetables 24.-
Catfish with celeriac cream, rosemary-wine sauce and roasted carrots 24.-
Caesar salad with chicken fillet 10€
Fried bread with garlic sauce 6€
Domino cake with strawberry sauce 6.50€
Vegan dumplings with garden herb dip 7€
Pork ribs with horseradish-potato puree, salad and BBQ honey-mustard sauce 24€
Sweet cottage cheese balls with caramel ice cream 7.50€
Caesar salad with tiger prawns 12.-
Roasted eggplant with tomatoes (available vegetarian and vegan) 14.50€
Drinks
Antipasti platter 34.-
Tiger prawns in butter-garlic sauce 14.-
Fried pickled with honey 6€
Cheese balls with garlic sauce 7.50€
Handcrafted ice cream selection (condensed milk, caramel) 7€
Children’s chicken pasta 8€
Crème brûlée 6.50€
Bachelor’s stir fry with garlic sauce 14€
Chocolate fondant 9.50€
Group menus 2026
Big snack platter 36€
Grillburger with bacon, saskatoon BBQ sauce and fries 15€
Pork hock with herb mashed potatoes, sauerkraut and gravy 25€
Pork schnitzel with rosemary potatoes, sauerkraut or fresh salad 14€
Estonian mashed potato dish with smoked meat, roasted onion and sour cream in a bread bowl 13€
Glazed chicken wings with sauce 8€
Salmon cream soup in a bread bowl 10€
Solyanka in bread bowl 10€