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Highest pub ceiling in the world
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Snacks
Main courses
Desserts
Group menu
Drinks
Caesar salad with chicken fillet 10€
Fried bread with garlic sauce 6€
Avocado-banana-chocolate mousse 6€
Domino cake with strawberry sauce 6.50€
Vegan dumplings with garden herb dip 7€
Pork ribs with horseradish-potato puree and BBQ honey-mustard sauce 19.50€
Sweet cottage cheese balls with caramel ice cream 7.50€
Caesar salad with tiger prawns 12.-
Salmon steak with beetroot-pomegranate salsa and roasted garlic mayonnaise 21€
Grilled tiger prawns with parsnip cream and peach salsa 21€
Watermelon-guacamole salad with fitaki (vegetarian) 10€
Panzanella salad with burrata 11€
Roasted eggplant with tomatoes (available vegetarian and vegan) 14.50€
Beef cheek with vegetable ragout and parsnip cream 21€
Chicken schnitzel with tomato pesto and sweet potato 16.-
Drinks
Antipasti platter 34.-
Tiger prawns in butter-garlic sauce 14.-
Fried pickled with honey 6€
Cheese balls with garden herb dip 7.50€
Handcrafted ice cream selection (condensed milk, caramel, strawberry) 7€
Children’s chicken pasta 8€
Crème brûlée 6.50€
Bachelor’s stir fry with garlic sauce 14€
Chocolate fondant 9.50€
Group menus 2025
Big snack platter 36€
Grillburger with bacon, saskatoon BBQ sauce and fries 15€
Pork hock with herb mashed potatoes, sauerkraut and gravy 25€
Pork schnitzel with rosemary potatoes, sauerkraut or fresh salad 14€
Estonian mashed potato dish with smoked meat, roasted onion and sour cream in a bread bowl 13€
Glazed chicken wings with sauce 8€
Salmon cream soup in a bread bowl 10€
Solyanka in bread bowl 10€